Hello Kitto Katsu

According to AdAge, there are 19 special flavors of Kit Kat bars available only in Japan that you just can’t get anywhere else, like strawberry-cheesecake, blueberry, cherry blossom and green tea (no big deal you say).

Have you ever tried yubari melon, yuzu, grape or wasabi-flavored white chocolate? No, how about sweet potato, miso, baked corn, green beans, red potatoes or kinako (a toasted soybean flour mostly used to coat mochi)? My mouth is watering already.

The number one flavor- surprise, it’s soy sauce (who would have thought that). For the whole story, go to adage.com.